| 07 | CHAPTER 07 - EDIBLE VEGETABLES AND CERTAIN ROOTS AND TUBERS |
| 0701 | Potatoes, fresh or chilled |
| 0701100000-00-00 | Seed |
| 070190**00-**-00 | For the manufacture of starch |
| 0701901000-10-00 | For the manufacture of starch |
| 0701905000-50-00 | New, from 1 January to 30 June |
| 0701909000-90-00 | Other |
| 0702 | Tomatoes, fresh or chilled |
| 0702000000-00-00 | Tomatoes, fresh or chilled |
| 0703 | Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled |
| 070310**00-**-00 | Sets |
| 0703101*00-1*-00 | Sets |
| 0703101100-11-00 | Sets |
| 0703101900-19-00 | Other |
| 0703109000-90-00 | Shallots |
| 0703200000-00-00 | Garlic |
| 0703900000-00-00 | Leeks and other alliaceous vegetables |
| 0704 | Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled |
| 0704100000-00-00 | Cauliflowers and headed broccoli |
| 0704200000-00-00 | Brussels sprouts |
| 070490**00-**-00 | White cabbages and red cabbages |
| 0704901000-10-00 | White cabbages and red cabbages |
| 0704909000-90-00 | Other |
| 0705 | Lettuce (Lactuca sativa) and chicory (Cichorium spp.), fresh or chilled |
| 07051 | Lettuce |
| 0705110000-00-00 | Cabbage lettuce (head lettuce) |
| 0705190000-00-00 | Other |
| 07052 | Chicory |
| 0705210000-00-00 | Witloof chicory (Cichorium intybus var. foliosum) |
| 0705290000-00-00 | Other |
| 0706 | Carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled |
| 0706100000-00-00 | Carrots and turnips |
| 070690**00-**-00 | Celeriac (rooted celery or German celery) |
| 0706901000-10-00 | Celeriac (rooted celery or German celery) |
| 0706903000-30-00 | Horseradish (Cochlearia armoracia) |
| 0706909000-90-00 | Other |
| 0707 | Cucumbers and gherkins, fresh or chilled |
| 070700**00-**-00 | Cucumbers |
| 0707000500-05-00 | Cucumbers |
| 0707009000-90-00 | Gherkins |
| 0708 | Leguminous vegetables, shelled or unshelled, fresh or chilled |
| 0708100000-00-00 | Peas (Pisum sativum) |
| 0708200000-00-00 | Beans (Vigna spp., Phaseolus spp.) |
| 0708900000-00-00 | Other leguminous vegetables |
| 0709 | Other vegetables, fresh or chilled |
| 0709200000-00-00 | Asparagus |
| 0709300000-00-00 | Aubergines (eggplants) |
| 0709400000-00-00 | Celery other than celeriac |
| 07095 | Mushrooms and truffles |
| 0709510000-00-00 | Mushrooms of the genus Agaricus |
| 070959**00-**-00 | Chanterelles |
| 0709591000-10-00 | Chanterelles |
| 0709593000-30-00 | Flap mushrooms |
| 0709595000-50-00 | Truffles |
| 0709599000-90-00 | Other |
| 070960**00-**-00 | Sweet peppers |
| 0709601000-10-00 | Sweet peppers |
| 0709609*00-9*-00 | Of the genus Capsicum, for the manufacture of capsicin or capsicum oleoresin dyes |
| 0709609100-91-00 | Of the genus Capsicum, for the manufacture of capsicin or capsicum oleoresin dyes |
| 0709609500-95-00 | For the industrial manufacture of essential oils or resinoids |
| 0709609900-99-00 | Other |
| 0709700000-00-00 | Spinach, New Zealand spinach and orache spinach (garden spinach) |
| 07099 | Other |
| 0709910000-00-00 | Globe artichokes |
| 070992**00-**-00 | For uses other than the production of oil |
| 0709921000-10-00 | For uses other than the production of oil |
| 0709929000-90-00 | Other |
| 070993**00-**-00 | Courgettes |
| 0709931000-10-00 | Courgettes |
| 0709939000-90-00 | Other |
| 070999**00-**-00 | Salad vegetables, other than lettuce (Lactuca sativa) and chicory (Cichorium spp.) |
| 0709991000-10-00 | Salad vegetables, other than lettuce (Lactuca sativa) and chicory (Cichorium spp.) |
| 0709992000-20-00 | Chard (or white beet) and cardoons |
| 0709994000-40-00 | Capers |
| 0709995000-50-00 | Fennel |
| 0709996000-60-00 | Sweetcorn |
| 0709999000-90-00 | Other |
| 0710 | Vegetables (uncooked or cooked by steaming or boiling in water), frozen |
| 0710100000-00-00 | Potatoes |
| 07102 | Leguminous vegetables, shelled or unshelled |
| 0710210000-00-00 | Peas (Pisum sativum) |
| 0710220000-00-00 | Beans (Vigna spp., Phaseolus spp.) |
| 0710290000-00-00 | Other |
| 0710300000-00-00 | Spinach, New Zealand spinach and orache spinach (garden spinach) |
| 0710400000-00-00 | Sweetcorn |
| 071080**00-**-00 | Olives |
| 0710801000-10-00 | Olives |
| 0710805*00-5*-00 | Sweet peppers |
| 0710805100-51-00 | Sweet peppers |
| 0710805900-59-00 | Other |
| 0710806*00-6*-00 | Of the genus Agaricus |
| 0710806100-61-00 | Of the genus Agaricus |
| 0710806900-69-00 | Other |
| 0710807000-70-00 | Tomatoes |
| 0710808*00-8*-00 | Asparagus |
| 0710808000-80-00 | Globe artichokes |
| 0710808500-85-00 | Asparagus |
| 0710809*00-9*-00 | Other |
| 0710809500-95-00 | Other |
| 0710900000-00-00 | Mixtures of vegetables |
| 0711 | Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption |
| 071120**00-**-00 | For uses other than the production of oil |
| 0711201000-10-00 | For uses other than the production of oil |
| 0711209000-90-00 | Other |
| 0711400000-00-00 | Cucumbers and gherkins |
| 07115 | Mushrooms and truffles |
| 0711510000-00-00 | Mushrooms of the genus Agaricus |
| 0711590000-00-00 | Other |
| 071190**00-**-00 | Fruits of the genus Capsicum or of the genus Pimenta, excluding sweet peppers |
| 0711901000-10-00 | Fruits of the genus Capsicum or of the genus Pimenta, excluding sweet peppers |
| 0711903000-30-00 | Sweetcorn |
| 0711905000-50-00 | Onions |
| 0711907000-70-00 | Capers |
| 0711908000-80-00 | Other |
| 0711909000-90-00 | Mixtures of vegetables |
| 0712 | Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared |
| 0712200000-00-00 | Onions |
| 07123 | Mushrooms, wood ears (Auricularia spp.), jelly fungi (Tremella spp.) and truffles |
| 0712310000-00-00 | Mushrooms of the genus Agaricus |
| 0712320000-00-00 | Wood ears (Auricularia spp.) |
| 0712330000-00-00 | Jelly fungi (Tremella spp.) |
| 0712390000-00-00 | Other |
| 071290**00-**-00 | Potatoes, whether or not cut or sliced but not further prepared |
| 0712900500-05-00 | Potatoes, whether or not cut or sliced but not further prepared |
| 0712901*00-1*-00 | Hybrids for sowing |
| 0712901100-11-00 | Hybrids for sowing |
| 0712901900-19-00 | Other |
| 0712903000-30-00 | Tomatoes |
| 0712905000-50-00 | Carrots |
| 0712909000-90-00 | Other |
| 0713 | Dried leguminous vegetables, shelled, whether or not skinned or split |
| 071310**00-**-00 | For sowing |
| 0713101000-10-00 | For sowing |
| 0713109000-90-00 | Other |
| 0713200000-00-00 | Chickpeas (garbanzos) |
| 07133 | Beans (Vigna spp., Phaseolus spp.) |
| 0713310000-00-00 | Beans of the species Vigna mungo (L.) Hepper or Vigna radiata (L.) Wilczek |
| 0713320000-00-00 | Small red (Adzuki) beans (Phaseolus or Vigna angularis) |
| 071333**00-**-00 | For sowing |
| 0713331000-10-00 | For sowing |
| 0713339000-90-00 | Other |
| 0713340000-00-00 | Bambara beans (Vigna subterranea or Voandzeia subterranea) |
| 0713350000-00-00 | Cow peas (Vigna unguiculata) |
| 0713390000-00-00 | Other |
| 0713400000-00-00 | Lentils |
| 0713500000-00-00 | Broad beans (Vicia faba var. major) and horse beans (Vicia faba var. equina, Vicia faba var. minor) |
| 0713600000-00-00 | Pigeon peas (Cajanus cajan) |
| 0713900000-00-00 | Other |
| 0714 | Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith |
| 0714100000-00-00 | Manioc (cassava) |
| 071420**00-**-00 | Fresh, whole, intended for human consumption |
| 0714201000-10-00 | Fresh, whole, intended for human consumption |
| 0714209000-90-00 | Other |
| 0714300000-00-00 | Yams (Dioscorea spp.) |
| 0714400000-00-00 | Taro (Colocasia spp.) |
| 0714500000-00-00 | Yautia (Xanthosoma spp.) |
| 071490**00-**-00 | Arrowroot, salep and similar roots and tubers with high starch content |
| 0714902000-20-00 | Arrowroot, salep and similar roots and tubers with high starch content |
| 0714909000-90-00 | Other |